Asian pork sliders

Asian pork sliders

Tempt kids, dad and dude food fans with these mini burgers. Australian Good Taste •    Ingredients •    Nutrition •    Specials •    2kg boneless pork shoulder roast, rind removed, excess fat trimmed •    2 teaspoons olive oil •    500ml (2 cups) cold water •    80ml (1/3 cup) hoisin sauce •    60ml (1/4 cup) soy sauce •    4 garlic cloves, peeled, halved •    4cm-piece fresh ginger, peeled, thickly sliced •    2 whole star anise •    2 cinnamon sticks •    12 mini extra soft lunch rolls, warmed, halved •    50g butter, at room temperature Cucumber &…Read more …
Asian pork salad

Asian pork salad

Go beyond simple salads with this Asian-inspired version starring barbecue pork and rice noodles. Photography by Ben Dearnley •    Ingredients •    Nutrition •    Specials •    100g vermicelli rice noodles •    2 tablespoons rice vinegar •    1 small red chilli, seeds removed, finely chopped •    1/3 cup (80ml) light soy sauce •    1 teaspoon sesame oil •    1 tablespoon fresh lime juice •    100g Asian salad greens •    100g snow peas, trimmed, blanched •    1 tablespoon pickled ginger (see note) •    1 yellow or red capsicum, thinly sliced •    300g Asian barbecue pork (see…Read more …
Asian meatball salad

Asian meatball salad

Hungry for change? Have balls of fun making this fabulous Asian meatball salad! Recipe by Kerrie Sun Photography by Steve Brown •    Ingredients •    Nutrition •    Specials •    20 pork & veal meatballs •    1 carrot, peeled •    1 Lebanese cucumber •    1 x 100g pkt baby Asian greens •    1 avocado, halved, stone removed, peeled, thinly sliced •    1/3 cup fresh coriander leaves •    1/4 cup coarsely torn fresh mint •    40g snow pea sprouts, trimmed •    1 tablespoon sweet chilli sauce •    1 tablespoon soy sauce •    2 teaspoons white vinegar…Read more …